Big Food needs Big Wine
Sunday, January 24th, 2010 Posted in California, Cheap and Red, Petite Sirah | 1 Comment »Mrs. Barbarian made a Costco run today, and returned with several industrial-scale boxes filled with foodstuffs. At first I thought she was planning to load a C-130 headed for Haiti, but no… we're supposed to eat it all. Conspicuously absent ...
CH Lot 110: The wine that saved us from Raucous Red
Sunday, January 17th, 2010 Posted in California, Cheap and Red, Napa, Pinot Noir, Sonoma | No Comments »After the disaster that was the Raucous Red, I had to save the evening and the dinner with a "sure thing". Around our house that usually means something from Cameron Hughes. CH Wines are almost always consistent. Consistently good that ...
Raucous? yes. Wrecked us? Certainly.
Sunday, January 17th, 2010 Posted in Cheap and Red, Odds, Ends & Blends, The Spit Bucket, Washington State | No Comments »When you think of great wine cultures your mind conjures up provinces of France, rugged struggling vines in Spain, fruit & nut Californians, enterprising Australians, and Carmenere-saving Chileans. Probably the last culture you would associate with viniculture are horn-helmeted raiders ...
A go-to Pinot
Sunday, January 3rd, 2010 Posted in Cheap and Red, New Zealand, Pinot Noir | No Comments »While I like a good Pinot Noir, the Vinagoth rarely buys any. Why? It is really hard to find a cheap Pinot that is a GOOD Pinot, that is why. There are lots of cheap Pinot Noirs out there, but ...
